Inspections are being stepped up in Dubai's food establishments ahead of Eid Al Adha.
Teams from the municipality are closely monitoring the preparation, storage and transport of food items.
They are also implementing hygiene and safety awareness campaigns for workers.
The checks are mainly focused on restaurants, bakeries, traditional kitchens as well as outlets selling Arabic sweets.
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Abu Dhabi sets January deadline to remove junk food at supermarket checkouts
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Sheikh Abdullah expresses UAE's solidarity during call with Jordanian, Egyptian FMs
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Dubai population crosses 4.5 million by end of 2025
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